Guide to Make Sweet And Sour Chicken Fried Rice in 22 Minutes for Young Wife

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sweet and sour chicken fried rice. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Sweet And Sour Chicken Fried Rice is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Sweet And Sour Chicken Fried Rice is something that I’ve loved my entire life. They’re fine and they look fantastic.

Skip the take-out and make this Sweet & Sour Chicken Fried Rice instead. Thank you to Minute® Rice for inspiring this recipe and sponsoring this post. Recipe and opinions are my own.

To get started with this recipe, we have to prepare a few ingredients. You can have sweet and sour chicken fried rice using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sweet And Sour Chicken Fried Rice:

1. Prepare 2 cup cooked rice
2. Prepare 1 cup leftover cooked shreded chicken
3. Make ready 1 dice onion
4. Prepare 1 tbsp oil
5. Make ready 1 tbsp light soy sauce
6. Make ready 1/2 tsp sugar
7. Get sweet and sour chili sauce
8. Make ready 2 tbsp ketchup
9. Take 2 tbsp chili ketchup
10. Take 1 tbsp vineger
11. Prepare 1 tsp chili powder
12. Make ready 3 1/4 tbsp water
13. Prepare garnish
14. Make ready 1 bunch red and yellow cherry tomato
15. Make ready 1 bunch spring onions

Sweet and sour chicken is one of the most popular Chinese recipes. Chinese sweet and sour is a cooking style that is easy, delicious and The dish comes complete with crispy fried chicken cubes with mouthwatering sweet and sour sauce. It goes well with steamed rice, fried rice or chow mein. Stir in pineapple chunks and check seasoning.

Steps to make Sweet And Sour Chicken Fried Rice:

1. in pan bring sauce to a boil then set aside
2. in pan brown onion with oil then add cooked chicken and rice fry for for 1minute then add sauce
3. mix well for another minute till rice is almost dry then off heat and top garnish

Push to one side of pan and add eggs to empty side. Absolutely the best sweet and sour chicken recipe I've ever tried. My husband and I thought it was delicious. One comment about the directions: the Next time I will double the sauce batch though. There wasn't enough for the amount of chicken pieces, for our tastes.

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