Guide to Make Fried rice my style in 16 Minutes for Beginners

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, fried rice my style. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

I like to dum my fried rice as well. With limited supplies at home I made this easy fried rice. It's apt for lazy , foodie ppl like me😜.

Fried rice my style is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Fried rice my style is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have fried rice my style using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fried rice my style:

1. Make ready 2 cups cooked rice
2. Prepare 1/4 of a red capsicum
3. Prepare 1/4 of a yellow capsicum
4. Get 1/4 of a green capsicum
5. Get 1 diced spanish onion
6. Make ready 2 cups if sliced mushrooms
7. Get 1 cup pineapple (optional)
8. Make ready 2 Tbls soy sauce
9. Make ready 1 cup sliced bacon
10. Take 1 cup shredded ham
11. Take can add other meats like roast lamb roast chicken ect:
12. Make ready 3 eggs
13. Get I mild chilli
14. Take 1 cup corn
15. Take 1 cup peas

Dunlop seasons her fried rice with just salt or light soy sauce, and adds a handful of sliced spring onion greens at the end: "They make everything more delicious." Hibachi-style fried rice or Japanese fried rice is a lot simpler than you may think. A very wise man once told me (Japanese steak house Hibachi chef) that all you need is soy sauce and butter. He called it "peanut butter" because mixed together, it looks just like creamy peanut butter. Many simply can't live without it.

Instructions to make Fried rice my style:

1. Dice all ingredients
2. Heat pan or wok put all ingredients in except rice,eggs an soy. Stir rest till softened a little
3. Stir in rice add soy then blended through
4. In separate pan or same pan just push rice to side. Whisk eggs an fry stiring to break it up
5. Put egg into fried rice an serve. Salt an pepper to own tastes. Enjoy

Its ability to become the perfect accompaniment to any dish has made it a constant presence in every Filipino dinner table. Rice has always played the supporting role in a dish, but at times it's capable of standing out on its own. Here's where fried rice comes in. Guyanese-style Fried Rice - This is one of my favorite go-to dishes when cooking for a large crowd, especially family gatherings. Fried rice is quite versatile as well; there are so many ways to change it up.

So that’s going to wrap it up for this exceptional food fried rice my style recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!