How to Make Coconut Fried Chicken in 10 Minutes for Family

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, coconut fried chicken. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Coconut Fried Chicken is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Coconut Fried Chicken is something that I’ve loved my whole life. They are nice and they look wonderful.

I've always loved good fried chicken, sometimes I'm even pretty happy with bad fried chicken. John's LEGENDary Fried Chicken with Spicy Honey Butter. The ultimate bbq fried chicken made easy!

To get started with this particular recipe, we must prepare a few components. You can have coconut fried chicken using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Coconut Fried Chicken:

1. Prepare 1 cup water
2. Take 1/2 cup brewed coffee
3. Get Juice from 1 lemon
4. Prepare 1 tbsp salt
5. Take 12 boneless chicken thighs
6. Make ready 3 tbsp peanut oil
7. Take 2 cloves garlic
8. Prepare 2 scotch bonnet chilies
9. Take 2 tbsp red curry paste
10. Take 1/2 cup coconut milk
11. Prepare 1/2 cup buttermilk
12. Take 1/3 cup brewed coffee
13. Take Juice 2 limes
14. Take 1 cup water
15. Take 4 tbsp cornstarch
16. Make ready 2 cups panko
17. Prepare 1 tbsp chicken shake

It's easy to put together and turns our so crispy, even though it's baked and not fried. Coconut fried chicken is a great replacement for our society's love of deep fried chicken. This is grain-free and low carb and loaded with good fats, anti-oxidants and clean proteins. This delicious fried chicken sandwich has tropical flavors from the coconut, sriracha, and avocado.

Steps to make Coconut Fried Chicken:

1. Brine chicken in water, coffee, lemon juice and salt for two hours.
2. While the chicken is brining, make the Chicken Shake: Combine Chicken Shake ingredients in a mixing bowl and stir until blended. Set aside.
3. Once the chicken is ready, heat 3 tablespoons peanut oil in a large sauté pan over medium-high heat. Season the chicken with salt and pepper.
4. Working in batches, add the chicken and brown on both sides. Remove from pan and set aside. Add the garlic, chilies and curry paste and sauté until golden and fragrant, about 3 minutes
5. Add the coconut milk, buttermilk, brewed coffee, lime juice, 1 cup of water and return the chicken to pan. Bring to a simmer and cook uncovered until chicken is cooked through, about 10-12 minutes. Remove from heat and set aside to cool.

Meanwhile, arrange three bowls on the countertop. Remove chicken from the coconut milk marinade and place in the plastic bag. View top rated Coconut fried chicken recipes with ratings and reviews. Crispy Oven "Fried" Chicken, Buttermilk Fried Chicken, Crisco's Super Crisp Country Fried Chicken, etc. Portuguese Coconut Chicken Rice with chicken, turmeric powder, coconut milk and fried rice is a special cuisine Chinese Coconut Chicken.

So that is going to wrap it up with this exceptional food coconut fried chicken recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!