Recipe of Scrambled Egg and Avocado in 31 Minutes for Young Wife

Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, scrambled egg and avocado. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Eggs for breakfast are one of my favorite treats. I usually have a pretty hard time deciding between salty or sweet if I'm going out for brunch, but Over the weekend, I tried something totally different for me with my scrambled eggs- I added some diced avocado! At first I was worried it would do.

Scrambled Egg and Avocado is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Scrambled Egg and Avocado is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook scrambled egg and avocado using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Scrambled Egg and Avocado:

1. Prepare 2 eggs
2. Take 1 small grated carrot and courgette
3. Get 1 small onion diced
4. Make ready 1 small green bell pepper diced
5. Prepare Pinch salt
6. Take 1 little veg oil
7. Make ready 1 tbsp milk
8. Make ready Avocado.. Cubed

Serve with a few slices of avocado and a little chopped fresh chive. We know that avocado and egg go wonderful together from this Egg and Avocado Toast. I can proudly say that my Scrambled Eggs with Avocado I love avocado raw, so I didn't add it in the pan when the eggs are cooking. I just diced it and top the scrambled eggs with it as a final step right after.

Instructions to make Scrambled Egg and Avocado:

1. Mix everything in a bowl
2. Pour in the egg mixture
3. Mix well with a fork
4. Heat up your pan with a little veg oil
5. Once it cooks on the lower side, turn it over and gently stir it with a wooden spoon
6. Serve with an avocado on the side

In a mixing bowl, whisk the eggs, water, salt, and pepper. Let the butter melt in a large nonstick skillet over medium heat; Tilt pan around to coat the bottom of the skillet with melted butter. Cook, stirring, until light and fluffy but not too dry. Add in cheese and avocado; stir until. A simple breakfast of scrambled eggs, bacon, and avocado can be served on a plate or in between slices of bread for a tasty morning sandwich.

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