Recipe of Ampalaya Con Carne in 30 Minutes for Family

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, ampalaya con carne. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Ampalaya Con Carne is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Ampalaya Con Carne is something which I have loved my entire life. They are nice and they look wonderful.

Ampalaya Con Carne is beef stir-fry with bitter gourd. This is dish is quick and easy to make. How to Cook Ampalaya Con Carne.

To get started with this particular recipe, we have to prepare a few ingredients. You can have ampalaya con carne using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Ampalaya Con Carne:

1. Make ready 1/2 lb beef sirloin, sliced into thin pieces
2. Prepare 1 piece ampalaya (bitter gourd), cored and sliced
3. Take 4 cloves garlic, minced
4. Take 1 thumb ginger, minced
5. Prepare 1 piece onion, chopped
6. Get 3/4 cups water
7. Get 2 tablespoons cooking oil
8. Make ready Marinade:
9. Prepare 3 tablespoons soy sauce
10. Get 2 tablespoons oyster sauce
11. Get 1 1/2 teaspoon Sesame oil
12. Get 1/2 teaspoon ground black pepper
13. Get 1 1/2 teaspoons cornstarch

Ampalaya is also known as bitter melon or bitter gourd. You can eliminate or at least, lessen the bitterness of this vegetable by washing. One of the very good example is Ampalaya or bitter melon. There exist different varieties of this vegetable; some maybe.

Instructions to make Ampalaya Con Carne:

1. Combine beef sirloin, soy sauce, oyster sauce, sesame oil, and ground black pepper.
2. Mix well. Add cornstarch and then continue to mix until all ingredients are well distributed. Marinate for 10 minutes.
3. Heat oil in a pan. Add the marinated beef sliced. Cook both sides for 30 seconds.
4. Stir-fry the beef for 3 minutes. Set aside.
5. On the same pan, saute the ginger and garlic. Add onion and continue to cook until it softens.
6. Put the ampalaya into the pan. Cook for 1 minute.
7. Add the beef back into the pan. Add water and bring it to boil. Cook in medium heat for 5 minutes.
8. Transfer to a serving bowl. Serve and Enjoy!

Some people say that Ampalaya Con Carne is basically the Cadillac of the Ampalaya dish variety. Ampalaya Con Carne is a dish for all ages. Ampalaya known as bitter gourd has many health benefits and considered by others as their "secret to long life". In fact, it contains polypeptide and charantin to. Looking to add more veggies in your meals?

So that is going to wrap this up for this special food ampalaya con carne recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!