Easiest Way to Prepare Meetha cottage cheese paratha in 18 Minutes for Beginners

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, meetha cottage cheese paratha. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Meetha cottage cheese paratha is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Meetha cottage cheese paratha is something which I have loved my whole life.

Learn How to make Cheeni Ka Paratha or Meetha Paratha by Huma in the kitchen. Try this crispy, layered and flaky paratha. Enjoy with a cup of tea or sweet.

To begin with this particular recipe, we must prepare a few components. You can cook meetha cottage cheese paratha using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Meetha cottage cheese paratha:

1. Take as needed Wheat flour dough
2. Make ready 100 gms cottage cheese
3. Make ready 2 tbsp Sugar
4. Take 1 tsp Everest elaichi powder
5. Take 1 tsp Pistacho powder
6. Make ready 2 tablespoons ghee

Potato paratha (aloo paratha) from India. Paratha, parauntha, palata, porota, forota, farata, parontay, prontha. Anda paratha (stuffed with spiced egg). Oat and wheat flour balls filled with fresh cottage cheese and fenugreek leaves are flattened to make roti- flat Indian bread.

Steps to make Meetha cottage cheese paratha:

1. Mix cottage cheese,sugar, elaichi powder and pistacho powder.
2. Stuff this in a small Roti of wheat flour again roll it and fry it on on tawa with help of ghee

Its an ideal low calorie breakfast or lunch recipe that can be even enjoyed by children. You can send in your requests to us for food, health and living. Chicken Cheese Paratha - Chicken Cheese (Paneer) Paratha is a very tasty cheesy and healthy variation of the flat bread with cheese and chicken. Matar Paneer Paratha (Peas and Cottage Cheese Stuffed Flatbread) - Stuffed parathas are considered to be most exotic homemade breakfast. Paratha which is basically a N.

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