Guide to Prepare Hotdog Pie in 16 Minutes for Mom

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, hotdog pie. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Step by step tutorial on how to make CHEESY HOTDOG PIE at home! Ingredients: - Mayonnaise - Loaf Bread - Hotdog and Cheese - Breadcrumbs - Egg Please like. Do you like wet cat food?

Hotdog Pie is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Hotdog Pie is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook hotdog pie using 7 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Hotdog Pie:

1. Get 1/2 pound hotdogs 4 of them
2. Take 1 slice bread
3. Get 1/4 ounce unflavored gelatin
4. Prepare 1/2 cup water
5. Take As needed tomato ketchup
6. Get As needed yellow prepared mustard
7. Make ready t

That's disgusting But I'd try it. Probably baked tho, instead of chilled. These hotdog cupcakes are much easier to make than you may think - with fudge as the sausage and icing as the bun, the kids are going to love these. Jollibee - Buendia Pasong Tamo. no hotdogs in the spaghetti. gourmet hotdogs + craft beer.

Steps to make Hotdog Pie:

1. Chop 3 of the hotdogs. Put into a blender with the water and liquidfy till smooth and moist.
2. Toast the bread.
3. Tear the bread up and put into a ramekin.
4. Get your gelatin.
5. Add the gelatin to the hotdogs in blender. Blend it well.
6. Put the meat mixture into the ramekin with the bread pieces in it. Put into the microwave oven for 30 seconds.
7. Split the hotdog down the middle. Heat in a pan.
8. Slice into 1 inch pieces. Add to the pie with mustard and ketchup. Add slices around the edges of the ramekin.
9. Put into the refrigerator for an hour at least. After an hour take out of the ramekin. Slice and serve I hope you enjoy!!

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