Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, quick & easy rainbow pork pot roast. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Quick & Easy Rainbow Pork Pot Roast is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Quick & Easy Rainbow Pork Pot Roast is something that I have loved my entire life.
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To get started with this recipe, we have to prepare a few components. You can have quick & easy rainbow pork pot roast using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Quick & Easy Rainbow Pork Pot Roast:
- Make ready 1 half red onion
- Take 1 bunch rainbow carrots
- Get 1 bunch parsnips
- Take 6-8 Red skinned Potatoes
- Prepare 1 marinated pork roast
- Prepare 1 packet french onion soup mix
- Take 2 chicken and tomato bouillon cubes
- Make ready 1 Green Onion
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Steps to make Quick & Easy Rainbow Pork Pot Roast:
- Preheat oven to 400°. Place roast in casserole pan and shake onion soup mix all around and on top of roast. Place bouillon cubes on either side of roast. Add 2 cups of water. Let sit while you prepare veggies.
- Cut veggies into quarters and place all around pork roast in pan. Add preferred seasonings. (I use alot of "garlic and herb" flavored Mrs. Dash!) Top with chopped green onion.
- Add 4-6 more cups of water depending on your pan, vegetable, and serving sizes. Bake for 60-90 mins or until veggies are softened.
- Serve and Enjoy! (Then tell your kids after they eat it all that they just ate parsnips! 😊 mwuahaha)
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So that’s going to wrap this up for this special food quick & easy rainbow pork pot roast recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
