Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, grilled cantaloup with cottage cheese. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Grilled Cantaloup with cottage cheese is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Grilled Cantaloup with cottage cheese is something which I’ve loved my entire life.
Scoop out the cantaloupe's seeds with a spoon. Fill the cavity with cottage cheese, top with walnuts and cinnamon. Making cantaloupe and cottage cheese only requires that you follow a few basic, easy to manage steps.
To get started with this recipe, we have to first prepare a few ingredients. You can have grilled cantaloup with cottage cheese using 2 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Grilled Cantaloup with cottage cheese:
- Take 1/2 head cantaloup
- Take 5 oz cottage cheese
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Instructions to make Grilled Cantaloup with cottage cheese:
- Cut cantaloup in half. Clean out seeds and peel the skin
- Turn on grill
- On low heat grill the fruit
- Once fruit is grilled to your liking, put cottage cheese in the center and fill with berries
- Enjoy
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