How to Prepare Apple Pie in 17 Minutes at Home

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, apple pie. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

An apple pie is a pie in which the principal filling ingredient is apple, originated in England. It is often served with whipped cream, ice cream ("apple pie à la mode"), or cheddar cheese. Learn how to make apple pie with our favorite homemade apple pie recipes.

Apple Pie is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Apple Pie is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook apple pie using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Apple Pie:

1. Make ready 6-7 cups thinly sliced and peeled apples
2. Get 1/2 cup packed brown sugar
3. Prepare 3 tablespoons all-purpose flour
4. Get 1 teaspoon cinammon
5. Get 1/4 teaspoon ground ginger
6. Prepare 1/4 teaspoon ground nutmeg
7. Take 1 tablespoons lemon juice
8. Get Pie Crust
9. Get 2 cups all-purpose flour
10. Get 1/2 teaspoon baking powder
11. Prepare 1/2 teaspoon salt
12. Take 2/3 cup shortening
13. Make ready 5-6 tablespoons ice water
14. Get 3 tablespoons butter
15. Prepare 2 tablespoons fresh milk
16. Get 1 tablespoons granulated sugar

Apple pies are a quintessential part of autumn traditions. Check out Food Network's best recipes for the American classic. From easy Apple Pie recipes to masterful Apple Pie preparation techniques, find Apple Pie ideas by our editors and community in this recipe collection. Apple Pie Banana Pie Berry Pie Blueberry Pie Coconut Pie Cream Pie Lemon Pie Peach Pie Pecan Pie Pie Crusts Pumpkin Pie Strawberry Pie Sweet Potato Pie.

Steps to make Apple Pie:

1. In a large bowl, combine the apples, sugar, water, cinnamon and nutmeg; toss to coat. Let stand for 15 minutes.
2. In a large bowl, combine the flour, baking powder and salt; cut in shortening until crumbly. Gradually add water, tossing with a fork until dough forms a ball. Divide in half, making one half slightly larger.
3. On a lightly floured surface, roll out larger portion of pastry to fit a 9-in. pie plate. Transfer pastry to plate; trim even with edge of plate. Add filling; dot with butter. Roll out remaining pastry; make a lattice crust.
4. Trim, seal and flute edges. Brush with milk; sprinkle with sugar. Cover edges loosely with foil.
5. Bake at 400° for 15 minutes. Reduce heat to 350°; bake 40-50 minutes longer or until crust is golden brown and filling is bubbly. Cool on a wire rack.

This Apple Pie has two layers of buttery crisp pastry enclosing slices of cinnamon sugared apples. Homemade Apple Pies Apple Pie Recipes Fall Recipes Simply Recipes Just Desserts Delicious Desserts Dessert Recipes Yummy Food Old Fashioned Apple Pie. The best apple pie recipe with pictures on how to make a flaky apple pie crust. Plus the secret to Need an apple pie recipe? It is a tradition in my family.

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