Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, kimchi hotdog. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Kimchi hot dog. kimchi hat-dokeu 김치 핫도그. Over the years I've seen more and more people using Korean cooking techniques and ingredients into create unique dishes that are a fusion of different. These Korean-style hot dogs are your basic grilled beef hot dog in a bun, but with a really special (and simple) spicy kimchi slaw and creamy sauce.
Kimchi Hotdog is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Kimchi Hotdog is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook kimchi hotdog using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Kimchi Hotdog:
- Get 1/2 tbsp oil
- Take 2 slice smoked garlic sausage or any sausage
- Take KIMCHI MAYONAISE
- Prepare 4 tbsp dice kimchi
- Make ready 2 tbsp mayonaise
- Prepare GARNISH
- Prepare 1 tbsp kimchi
Be the first to review this recipe. Lightly grill the rolls until golden. Transfer each hot dog to a roll and top with mustard and kimchi relish. Savory kimchi meets a fan fave.hotdogs!
Instructions to make Kimchi Hotdog:
- With little oil Pan fry hotdog in medium low heat till its lightly brown and cooked
- Dice up the kimchi ,then Mix store bought kimchi with mayonaise and spoon unto the hotdog then top with some kimchi and serve immediately
- ANOTHER SERVING OPTION ,,dice up the sausage and mix with the kimchi mayonaise and spoon unto the bun
A Kimchi Dog (top-dog.com), tops your handheld protein with the big cat of the nutritional scene - fermented vegetables. Their probiotics have been linked to better digestion and immunity. The hot dog is grilled, put on a piece of lettuce on a hot dog bun, topped with kimchi and bulgogi, and sprinkled with sesame seeds. It was piled high and quite a mouthful, but worth the effort. July is National Hot Dog Month!
So that is going to wrap it up for this special food kimchi hotdog recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
