Guide to Prepare Dessert Cinnamon Sugar Tortilla Chips with Apple Caramel "Salsa" in 22 Minutes for Beginners

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, dessert cinnamon sugar tortilla chips with apple caramel "salsa". One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Dessert Cinnamon Sugar Tortilla Chips with Apple Caramel "Salsa" is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Dessert Cinnamon Sugar Tortilla Chips with Apple Caramel "Salsa" is something which I have loved my entire life.

Apple Pie Salsa With Cinnamon Sugar Tortilla Chips -. Cooked brown sugar gives the apples a hint of caramel flavor while cinnamon and nutmeg add a warm fall touch. This apple pie salsa with cinnamon sugar chips makes a fun dessert to bring to football parties, Halloween parties, or even.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have dessert cinnamon sugar tortilla chips with apple caramel "salsa" using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Dessert Cinnamon Sugar Tortilla Chips with Apple Caramel "Salsa":

1. Take 5-6 tortillas, cut into "chips"
2. Make ready 1/4 cup butter, melted
3. Get 1/4 cup sugar
4. Make ready 1 tbsp cinnamon
5. Make ready Caramel
6. Prepare 3/4 cup butter
7. Prepare 2 cups brown sugar
8. Get 2/3 cup cream
9. Make ready 1 apple, diced very small (minced)
10. Make ready 1/2 tsp salt

Fresh Fruit Salsa & Cinnamon Tortilla Chips! tasty street style dessert recipes with fruits. The recipe calls for strawberries, apple, raspberries, blackberries and kiwi but you can certainly use what you have on hand. One of my family's favorite things about this recipe is the highly addicting cinnamon sugar tortilla chips.

Steps to make Dessert Cinnamon Sugar Tortilla Chips with Apple Caramel "Salsa":

1. In a sauce pan, melt butter and sugar together. Once this is melted, add the apple and bring to boil. Add your salt Once this has come to boil, slowly add the cream.
2. Once you add the cream, bring it to a bubble and cook for about 5-8 min. Then remove from heat and let cool.
3. Arrange your tortilla chips on a sheet tray, brush each piece with the melted butter and sprinkle with cinnamon sugar.
4. Bake the tortilla chips in a 400°F oven for about 6 min or until brown and crispy.
5. Note: the caramel will look loose at first, but when it cools it will be thick

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So that’s going to wrap it up with this exceptional food dessert cinnamon sugar tortilla chips with apple caramel "salsa" recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!