Recipe of Palm Sugar Steamed Cake in 31 Minutes for Mom

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, palm sugar steamed cake. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Palm Sugar Steamed Cake is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Palm Sugar Steamed Cake is something which I’ve loved my whole life. They are nice and they look wonderful.

Putu Piring is a popular steamed rice cake in Malaysia, and typically sold at night market. To make this delicious snack you will need rice flour, palm. Try this Palm Sugar Steamed Cake recipe, or contribute your own.

To begin with this recipe, we must prepare a few ingredients. You can cook palm sugar steamed cake using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Palm Sugar Steamed Cake:

1. Take 250 grams all-purpose flour
2. Make ready 200 grams palm sugar block, slice thinly
3. Make ready 1 tbsp sugar
4. Get 2 egg yolks
5. Make ready 1/2 tsp baking powder
6. Prepare 1/2 tsp baking soda
7. Prepare 200 ml boiling water
8. Make ready 50 ml vegetable oil

Strawberry Coconut Steamed Rice Cakes with Jen Phanomrat. Putu piring is a famous street food from Malaysia. Steamed rice cake with a palm sugar filling, and coconut on the bottom. I used a bowl instead and stuck it in the steamer.

Steps to make Palm Sugar Steamed Cake:

1. First, prepare the steam and heat it up .
2. Add palm sugar into the boiled water. Mix them well, set aside.
3. Add sift flour, baking powder & baking soda.
4. Add eggs & sugar. Mix.
5. Add palm sugar water little by little. Mix all together.
6. Add oil, mix all the ingredients together until thoroughly blended.
7. Pour batter into steaming cup until ful.
8. Steam over high heat for 15 minutes. Do not open the lid during this process.

It worked out, the cake is way bigger than it would normally be, but you can share it with your friends instead of eating it just by. The Japanese steamed cakes are made with very simple ingredients: flour (all-purpose flour or cake flour) My homemade steamed cakes are not the same as those Cheese Mushi-pans. Remove the kueh from the steamer. Top with grated coconut and a piece of. A super easy steamed cake recipe and it works so well with palm sugar!

So that is going to wrap it up for this exceptional food palm sugar steamed cake recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!