How to Make Corn capsicum paneer masala in 13 Minutes for Family

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, corn capsicum paneer masala. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Quick Masala Paneer Capsicum in lock-down, paneer shimla mirch , पनीर शिमला मिर्च की सब्जी. Shubhi Mishra. finally, enjoy corn capsicum masala with roti or naan. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our latest video recipes.

Corn capsicum paneer masala is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Corn capsicum paneer masala is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have corn capsicum paneer masala using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Corn capsicum paneer masala:

1. Make ready Boiled sweetcorn -1 corn
2. Take Capsicum -1 medium
3. Take Tomato puree -3 tomato
4. Prepare Paneer cubes - 100 gms
5. Prepare Coriander
6. Make ready tsp Oil-2
7. Prepare Spices
8. Prepare Ginger garlic paste
9. Take Green chilli paste
10. Take 2 tsp Ghee /butter

Paneer capsicum masala recipe with step by step photos. Today I am sharing an absolutely delicious gravy with two favorite ingredients. This paneer capsicum masala recipe was in my to do list for a long time. I made this easy paneer capsicum masala curry last week and we loved it.

Steps to make Corn capsicum paneer masala:

1. Take oil & add spices,ginger garlic paste, chilli paste…let it cook for few seconds…
2. Add capsicum…tamato puree & boiled corn to it…
3. Add salt to taste, red chilli powder, turmeric powder, garam masala powder & mix well…let it cook for 5 mins…add some water if required…
4. Take a pan & heat ghee/butter, add paneer cubes..let it turn golden crispy on all the sides..and add to subji at the time of serving..
5. Serve hot…garnish with coriander…

Ingredients for Corn Capsicum Masala Recipe. Corn capsicum masala recipe (restaurant style) with step by step pics - A delicious punjabi curry of corn kernels & capsicum cooked in creamy onion & tomato For a vegetarian menu, corn capsicum masala is a must recipe like any other popular paneer dishes. In restaurants the chef make this corn. Paneer and capsicum is a delicious combination which can make mouth watering Indian curries. This is one of the best and easy masala curry recipes wherein stir-fried capsicum pieces are cooked in onion, cashew nut, coconut, coriander seeds and tomato based delicately spicy masala gravy.

So that’s going to wrap it up with this exceptional food corn capsicum paneer masala recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!