Recipe of Cinnamon Pumpkin Crumble in 22 Minutes for Young Wife

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, cinnamon pumpkin crumble. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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Cinnamon Pumpkin Crumble is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Cinnamon Pumpkin Crumble is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have cinnamon pumpkin crumble using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cinnamon Pumpkin Crumble:

1. Get 9 Cinnamon Rhodes Anytime ! Rolls
2. Make ready 2 cups pumpkin pie mix
3. Take 1/2 teaspoon cinnamon
4. Make ready 1/4 teaspoon nutmeg
5. Make ready Crumble :
6. Prepare 1/2 cup butter , softened
7. Make ready 1/2 cup brown sugar
8. Make ready 1/2 cup flour
9. Make ready 1 cup oats old fashioned
10. Prepare 1 cup pecans chopped
11. Prepare Drizzle :
12. Prepare 1 packet cream cheese frosting (included with rolls)
13. Take 1/4 cup caramel ice cream topping

Beat eggs in bowl of an electric mixer. Add pumpkin, milk, sugars, vanilla and spices. Sprinkle nuts evenly over the top, if desired. I just returned from a Pumpkin Fest at church in which I entered this recipe into the recipe contest and won first place!

Instructions to make Cinnamon Pumpkin Crumble:

1. Arrange frozen rolls in 3 rows of 3 in a sprayed 9 x 13-inch baking pan. Combine pumpkin pie mix, cinnamon and nutmeg. Spread evenly over rolls.
2. Combine crumble ingredients and sprinkle over pumpkin pie mixture.
3. Bake at 350°F 40 minutes. Drizzle with 1 packet cream cheese frosting and caramel topping while still warm.

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So that’s going to wrap this up with this special food cinnamon pumpkin crumble recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!