How to Make Mushrooms & Ham with scrambled eggs in 23 Minutes at Home

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, mushrooms & ham with scrambled eggs. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Mushrooms & Ham with scrambled eggs is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Mushrooms & Ham with scrambled eggs is something that I’ve loved my entire life. They are nice and they look wonderful.

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To get started with this recipe, we have to first prepare a few ingredients. You can cook mushrooms & ham with scrambled eggs using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mushrooms & Ham with scrambled eggs:

1. Take 300 g mushrooms
2. Take 50 g cured ham
3. Make ready 1 midsized onion
4. Take Parsley
5. Take 4 large eggs

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Steps to make Mushrooms & Ham with scrambled eggs:

1. Chop the mushrooms, the onion and the ham.
2. Fry the onion and the mushrooms till it loses most of the water.
3. Add the ham and keep frying for 10 minutes (all the ingredients should get similar colors)
4. Add the eggs, fry for another 5 minutes.
5. Serve & Enjoy!!

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