Recipe of Potato porridge in 14 Minutes for Family

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, potato porridge. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Creating variety of meals gives me joy. So recently I have been cooking up a storm in my diaspora kitchen with a variety of African meals. These sweet potato breakfast porridge bowls are one of those something-for-everyone-in-all This time of year, I like eating the porridge cold - I allow the roasted sweet potato to cool all the way in.

Potato porridge is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Potato porridge is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook potato porridge using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Potato porridge:

1. Prepare 1 kg Irish potatoes
2. Make ready 2 cloves garlic
3. Prepare 1 bulb of onion
4. Make ready Curry
5. Get Thyme
6. Get Maggi
7. Take Olive oil
8. Get Fresh shrimps
9. Get Dried Parsley
10. Make ready Tomato puree
11. Prepare Pepper

Place the rice, sweet potato, and water in the rice cooker all together. Using the porridge setting, start cooking. Peel sweet potatoes and dice into. Sweet potatoes are one of the most favorite baby's vegetables, since it is sweet, as well as mild Also, after your baby has fully got used to a single sweet potato porridge, you may combine it with.

Instructions to make Potato porridge:

1. Wash, peel and dice potatoes into cubes. Put in a pot and cover with water to cook, add diced onion, tomato puree, grounded pepper, chopped garlic, curry and thyme and cover to cook for about 10mins. The garlic is optional but I just love the taste of garlic infused in potatoes, either cooked, roasted or grilled.
2. The potatoes should be soft at this time so you mash up with a wooden spoon preferably. Leave just a bit of chunks of potatoes so they aren't totally mashed up. Add the olive oil and shrimps and cover to cook for a few more minutes. You can add abit of water if it's too thick.
3. Add the parsley or any other herb /vegetable you like or you can serve without

Hey bakers, This is my first post, so allow me to introduce myself a bit. This sweet potato porridge only requires a handful of ingredients, and once the sweet potatoes are baked to perfection, all that's left to do is mix everything up and add some toppings. Recipe for potato porridge topped with fried onions and bacon that many call the second national dish of Slovakia. Once the potatoes get soft, strain most of the liquid out into a cup. This Millet Porridge with Sweet Potato is a healthy breakfast.

So that’s going to wrap this up with this special food potato porridge recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!