Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, how to steam couscous !. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
How to steam couscous ! is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. How to steam couscous ! is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook how to steam couscous ! using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make How to steam couscous !:
- Take Couscous
- Make ready Salt
- Take Oil
- Get Water
Steps to make How to steam couscous !:
- Use a special kitchenware to steam couscous, put water in the bottom and let it boil
- Prepare your couscous : add 10 g of salt and 3 tbsp of oil to 500 g of couscous, scrub well with hands
- Put couscous in the top of kitchenware and steam it for 10 to 15 minutes
- Put steamed couscous in a large plate, scrub it with a spoon then add about 300 ml of water, bit each time and scrub with hands ! It will double the size !
- Do the same steps, twice ! And your couscous is ready to be used !
So that is going to wrap it up with this special food how to steam couscous ! recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
