Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, danbun couscous. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Danbun couscous is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Danbun couscous is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook danbun couscous using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Danbun couscous:
- Prepare Couscous
- Take leaves Moringa
- Take Attaruhu
- Prepare Onion
- Make ready Oil
- Prepare Water
- Take Seasoning
- Prepare Salt
- Prepare Green beans
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Instructions to make Danbun couscous:
- In a mixing bowl add couscous pour oil seasons and salt pour boiled water and stir, add pepper, onions and moringer mix together
- Add the mixture in a steamer and steam till it soft. Serve worm
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