Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken 65. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chicken 65 is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Chicken 65 is something which I have loved my whole life.
The flavour of the dish can be attributed to red chillies. If you are a chicken lover, then you will love this recipe. Its one of those popular dishes prepared in most of the dhabas and restaurants.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken 65 using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken 65:
- Make ready 1/2 kg Chicken boneless
- Make ready 1 tbsp Garam masala -
- Take 1 tsp Turmeric powder -
- Get 1 tbsp Chilli powder -
- Make ready 2 tbsp Ginger garlic paste -
- Take 1 tbsp Lemon juice-
- Take to taste Salt
- Get Oil for deep frying
- Prepare 1/2 cup Thick curd -
- Make ready 1/4 cup Rice flour -
- Make ready 1/4 cup All purpose flour -
- Get 1/4 cup Corn flour -
It's a simple fried chicken recipe with plenty of spices and Chinese.
Steps to make Chicken 65:
- Mix all the ingredients except oil and marinate overnight or atleast 1 hour
- Return the chicken to room temperature before frying
- Drop in hot oil and cook for 10 mins or until evenly cooked depending on the piece sizes.
- Serve hot with some fried curry leaves, onion, lemon wedges.
So that is going to wrap this up for this exceptional food chicken 65 recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
