Easiest Way to Make Ground Beef and Potatoes in 14 Minutes for Family

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, ground beef and potatoes. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Ground Beef and Potatoes is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Ground Beef and Potatoes is something that I have loved my whole life.

Welcome The Aroma Of Sizzling Ground Beef with Guided Recipes by Kraft®. How to Make Ground Beef and Potatoes: First things first, peel and dice up your potatoes. Yes, I took a photo of the potatoes for you to reference.

To begin with this particular recipe, we have to prepare a few ingredients. You can have ground beef and potatoes using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Ground Beef and Potatoes:

1. Prepare 2/3 pound black Angus ground beef
2. Take 1-1/4 pound Yukon gold potatoes
3. Get 1-3/4 cup buttermilk
4. Make ready 1/4 cup parsley flakes
5. Take 1/4 cup diced onion
6. Prepare 1 teaspoon salt
7. Get 1 teaspoon ground black pepper
8. Get 2 tablespoons all purpose flour
9. Take 1 teaspoon granulated garlic powder

Allow the cream to cook down for a few minutes before adding cheese and broiling. Repeat with remaining potatoes, Irish Cheddar, and beef mixture. Stir in salt and pepper; remove from pan. Sprinkle the cheese over the mixture.

Instructions to make Ground Beef and Potatoes:

1. Wash and dice the potatoes. Add to a pan sprayed with nonstick I used olive oil spray. Dice the onion add along with the spices, except the parsley.
2. Add the beef and cover stirring occasionally. After the potatoes are fork tender add the flour. Stir a bit.
3. Add the parsley and stir in. Parsley flakes will allow you to know if its incorporated well. Add the buttermilk and stir in allow to thicken and coat well. Allow to rest 10 minutes. Serve I hope you enjoy!!!

Brown the ground beef over medium heat, and be sure to drain the fat. Meanwhile, in a large skillet, cook beef over medium heat until no longer pink; drain. Sprinkle beef and corn over potatoes. Cook the ground beef most of the way, doesn't need to be fully cooked. Add in diced bell pepper, onion, and potatoes.

So that’s going to wrap it up for this special food ground beef and potatoes recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!