Simple Way to Prepare Baklava (using puff pastry) in 28 Minutes for Family

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, baklava (using puff pastry). One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Baklava (using puff pastry) is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Baklava (using puff pastry) is something which I have loved my entire life. They’re fine and they look fantastic.

Place the pastry onto a baking sheet. Brush the pastry with the egg. Repeat with the remaining pastry sheet.

To get started with this recipe, we have to prepare a few ingredients. You can have baklava (using puff pastry) using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Baklava (using puff pastry):

1. Take 1/3 cup melted butter
2. Prepare 2 cups crushed nuts (pistachio,walnut,cashew and etc.)
3. Prepare 1 tsp ground cinnamon
4. Prepare 1 pack puff pastry or phyllo sheets
5. Prepare For the syrup
6. Take 1/2 cup honey
7. Make ready 3/4 cup water
8. Prepare 2 tbsp lemon juice
9. Make ready 1 cup granulated sugar

Cover the puff pastry baklava with the sugar syrup. These Quick and Easy Baklava Pastries start with store-bought puff pastry and take just a short time to put together. With all the flavours of classic Baklava, in easy, pastry form! Earlier this week, I shared a trio of quick and easy savoury puff pastry treats.

Steps to make Baklava (using puff pastry):

1. If phyllo pastry, brush with butter every sheets until you reach the 5th sheets and then put the nuts.
2. If puff pastry, brush butter and put some nuts on every layer of the sheet
3. Preheat the oven at 180°C for 15mins.
4. Cut pastry into diagonal shape and then bake for 1hour and 15mins.
5. Prepare the syrup by mixing all the syrup ingredients in a saucepan until boiled. Then let it cool for a while
6. Lastly, once the pastry is cooked, spread the syrup and garnish with the remaining nuts

Since I had one roll of puff pastry left, I decided to bake up something sweet. Spread walnut mixture in the middle of each of the rectangles and roll them up. Cut the rolls into two more small rolls. Arrange in a baking dish and put to bake in a preheated oven. Roll out puff pastry,egg wash,add dry fruits mixture,fold and press,cut with cutter.

So that is going to wrap this up for this special food baklava (using puff pastry) recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!