Recipe of Banana & Carrot Cake ( easy way) in 31 Minutes for Mom

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, banana & carrot cake ( easy way). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Banana & Carrot Cake ( easy way) is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Banana & Carrot Cake ( easy way) is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook banana & carrot cake ( easy way) using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Banana & Carrot Cake ( easy way):

1. Take 1 1/4 cup cake flour
2. Get 2 1/2 tsp baking powder
3. Prepare 1 tsp ground cinnamon
4. Take 1/3 cup brown sugar
5. Make ready 100 grams chopped dark choco
6. Make ready 1 cup over riped banana mashed
7. Make ready 1 cup grated carrots
8. Take 3/4 cup margarine or veg. oil
9. Get 2 piece eggs beaten
10. Prepare for icing
11. Get 1/2 packages buttermilk
12. Make ready 1/3 cup sugar
13. Make ready 1/3 tbsp evaporated milk
14. Take 1/2 tsp vanilla extract

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Instructions to make Banana & Carrot Cake ( easy way):

1. In a large bowl combine cake flour, baking powder, ground cinnamon. Sift it 3x. Then add brown sugar and dark chocolate.
2. In another bowl combine mashed banana, grated carrots, veg.oil and beaten egg. Mix well by using spatula. Set aside.
3. Combine all the cake mixture and banana/carrot mixture using spatula until well incorporated. Transfer it on the pan. Bake for 20 to 25 mins at 375°F.
4. For the Icing: cream butter and sugar by using mixer. Add milk and vanilla one at a time. Set mixer in medium speed to obtain a smooth and creamy icing. Use pastry bag for decorating.

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