Easiest Way to Make Chilli chocolate steak with caramelised sweet potato and veg in 10 Minutes for Mom

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, chilli chocolate steak with caramelised sweet potato and veg. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chilli chocolate steak with caramelised sweet potato and veg is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Chilli chocolate steak with caramelised sweet potato and veg is something which I have loved my entire life.

Sweet potato roasted until caramelised, stirred through a hearty stew of fresh veg, protein packed beans and sweet tomatoes. Finish with a dollop of natural yogurt, a sprinkling of fresh chilli and serve with brown rice and mashed avocado. baked sweet potatoes with hummus and kale. potato, vegetable and pappardelle soup. prosciutto and caramelised onion steaks. lunch. sweet potato and chilli hash brown. In a small bowl, mix together the miso, lemon juice, chilli sauce and mirin.

To begin with this particular recipe, we must first prepare a few ingredients. You can have chilli chocolate steak with caramelised sweet potato and veg using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chilli chocolate steak with caramelised sweet potato and veg:

1. Prepare 1 crushed garlic clove
2. Get 1 (90 g) decent dark chocolate broken up
3. Make ready glass red wine
4. Take 1 large sweet potato
5. Make ready 2 tbl spoons brown sugar
6. Make ready 1 cube beef stock
7. Take your choice of steak
8. Get 2 medium sized chilli's (sliced)
9. Prepare teaspoon mixed Italian herbs
10. Prepare tbl spoon olive oil

Serve with tortilla chips or cornbread and coleslaw. Serve it with a side salad or roasted vegetable for a well-rounded meal and enjoy! Baked sweet potatoes are topped with slow cooked caramelized onions and red bell peppers. Serve with a dollop of sour cream or The onions and red bell peppers just do not taste right with sweet potatoes.

Steps to make Chilli chocolate steak with caramelised sweet potato and veg:

1. Sauce: Add garlic, herbs, sliced chilli and olive oil into a medium sauce pot. Allow simmer for 1min, keep stirring. Add glass of red wine, simmer until half reduced, stir often. Turn down heat and add chocolate, keep stirring until chocolate has melted and sauce is smooth.
2. Steak: Personally I choose to bbq or braai my steak until medium rare. Cook steak as you prefer.
3. Starch: Slice sweet potato into 5mm discs. Add brown sugar and sweet potatoes into lightly oiled frying pan. Fry on medium heat until golden brown and potato is soft, turn often.

Bake the potatoes and split with some non-fat butter. A delicious Jamie Oliver sweet potato chilli recipe. This easy vegan chilli recipe is also dairy-free, vegetarian and gluten-free! Sweet potatoes are versatile, filling and packed with goodness. Serve this super root veg in curries, soups and salads, or turn them into mash or fries.

So that’s going to wrap this up for this exceptional food chilli chocolate steak with caramelised sweet potato and veg recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!