How to Make Mint Chocolate Chip Cookies in 20 Minutes for Family

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, mint chocolate chip cookies. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Mint Chocolate Chip Cookies is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Mint Chocolate Chip Cookies is something which I have loved my whole life.

These amazing and easy mint chocolate chip cookies are a favorite for any time of the year, but because of their Can't get enough of these mint chocolate chip cookies? Try this recipe for chocolate mini pinwheels, another delightfully green cookie recipe with. Big, soft cookies filled with Andes Mint Candies, Mint Chips and Chocolate Chips.

To get started with this particular recipe, we must first prepare a few components. You can have mint chocolate chip cookies using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Mint Chocolate Chip Cookies:

1. Prepare 2 3/4 cup all-purpose flour
2. Prepare 1 tsp baking soda
3. Make ready 1/2 tsp baking powder
4. Prepare 1/2 tsp salt
5. Get 1 cup unsalted butter, at room temperature
6. Get 1 large egg
7. Make ready 1 1/2 cup granulated sugar
8. Take 1 tsp vanilla
9. Make ready 1/3 tsp Peppermint extract
10. Prepare 1 9 ounce bag Dark Chocolate mint filled chocolate chips, I used Toll House Delightfulls dark mint filled morsels
11. Take green food coloring

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Instructions to make Mint Chocolate Chip Cookies:

1. Preheat oven to 350. Line baking sheets with parchment paper
2. In a bowl, whisk together flour, baking soda, baking powder and salt, set aside
3. In another large bowl beat butter and sugar until light and fluffy
4. Add egg and both extracts and beat in.
5. Stir in flour until blended, add green food color, about 20 drops and beat just until uniform in color
6. Fold in mint chips
7. Roll into 1 inch balls, place on prepared pans and press tops gently to slightly flatten
8. Bake for 8 to 10 minutes just until set, don't over cook. Cool a few minutes on cookie sheet, then transfer to racks to cool completely

Patrick's Day treat - or any time really! Soft, chewy, delicious green mint chocolate chip cookies filled with chocolate chips and Andes mints! These cookies are heaven! 🙌🏻 But I made the mistake of using mint patties instead of the mint chocolate they used, the cookies were still awesome but the patties kinda turned into a sticky. These green-tinted minty chocolate chip cookies will be popular at both St. Add eggs, food color and peppermint extract; mix well.

So that’s going to wrap this up for this exceptional food mint chocolate chip cookies recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!