Easiest Way to Prepare Patato Halwa in 15 Minutes for Young Wife

Maurice Wright   06/06/2020 07:25

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Patato Halwa
Patato Halwa

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, patato halwa. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

For more recipes related to Potato Halwa checkout Sweet Potato Kheer, Shakkarkand Ke Gulab Jamun, Shakkarkand ka Halwa, Potato Basundi. You can also find more Desserts recipes like Baked Cheesecake Peach Bread Halwa Chocolate Flan Besan Aur Nariyal Sheera How to make Potato Halwa. Wash potatoes and put them on fire for boiling.

Patato Halwa is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Patato Halwa is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have patato halwa using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Patato Halwa:

  1. Get 500 gm potato mashed peeled
  2. Get 1/2 cup ghee
  3. Make ready 1 1/2 cup milk
  4. Take 3/4 cup sugar
  5. Get as needed chopped almonds
  6. Take as needed musk melon seeds
  7. Get 1/2 tsp cardamon powder

This halwa can be had during fasting, festive occasion or anytime when you want to have something sweet and yet healthy. Sweet potato halwa, also known as shakarkandi ka halwa, is an Indian sweet potato pudding. It's basically the Indian version of sweet potato casserole. Instead of pecans and marshmallows, this halwa has juicy plump raisins, plenty of nut garnish and is spiced with ground cardamom.

Instructions to make Patato Halwa:

  1. Heat a pan in ghee.
  2. Then roasted mashed patotes until become brown.
  3. It will approximately 10_12min.
  4. Then add sugar, milk,cardamon powder cook 10 min in slow flame.
  5. Then garnish with almond and musk melon seeds.
  6. You can garnish with ur choice dry fruits.

Making potato halwa in the stove top is a bit time consuming and requires more elbow grease when compared to making it in the microwave oven but it's totally worth the effort. Of-course they're not as healthy if all you love is the fried version of this versatile tuber. Instead, go for baked or boiled potato and enjoy the health benefits. Or try this recipe - here the humble potato gets an Indian makeover, served as Halwa. Have you ever heard of a halwa made with Potato?

So that is going to wrap it up for this exceptional food patato halwa recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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