Simple Way to Prepare Plain Cupcake in 10 Minutes at Home

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, plain cupcake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Place all ingredients in a bowl and beat together until mixture is smooth. Half fill each muffin paper with batter. These plain cupcakes are an ideal breakfast treat, midday pick-me-up or post dinner snacks.

Plain Cupcake is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Plain Cupcake is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook plain cupcake using 5 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Plain Cupcake:

1. Prepare 125 grams Self Raising Flour
2. Get 100 grams Granulated Sugar
3. Make ready 125 grams Butter (softened)
4. Take 2 Egg
5. Make ready 3 tbsp Milk

Cream butter and sugar till light and fluffy (make sure the butter is room temp so the mixture doesn't clump). Moist, perfect cupcakes everyone will love. Recipes with photos and reviews for vanilla cupcakes, cupcake frosting, mini cupcakes and more. Here is the perfect Plain Cake for serving as breakfast, brunch, a snack or dessert.

Instructions to make Plain Cupcake:

1. Preheat Nostalgia Electrics Cupcake Maker for 3 minutes.
2. Place flour and butter in a mixer bowl. Use an electric mixer, beat the mixture until just combined.
3. Add in sugar to the mixture.
4. Gradually beat in the egg one by one.
5. Stir in the milk slowly until the mixture turn into creamy form.
6. Spoon the mixture into piping bag using spatula.
7. Line in the cupcake liner into Nostalgia Electrics Cupcake Maker.
8. Fill in the mixture into each liner at 3/4 portion.
9. Bake for 18 minutes using Nostalgia Electrics Cupcake Maker.
10. Serve warm.or transfer cupcakes into the cupcake tray and leave to cool.

So many people have made this plain cake recipe with great success. This is how my food and nutrition teacher aka home economics madame taught me how to make cake many years ago. These basic vanilla cupcakes are super easy to make and can be whipped up quickly for a snack. They're a good first time cupcake for a baker who is learning the ropes or for younger children in the kitchen. Since they're plain, you can add any type of frosting you like.

So that’s going to wrap it up with this special food plain cupcake recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!