Simple Way to Make Ulster pasties in 22 Minutes for Young Wife

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, ulster pasties. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Ulster pasties is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Ulster pasties is something that I’ve loved my entire life.

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To begin with this particular recipe, we must first prepare a few components. You can have ulster pasties using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Ulster pasties:

1. Make ready For the pasty mixture. Equal amounts of:
2. Get Cooled mashed potatoes & sausage meat
3. Take 1 egg
4. Prepare salt and pepper
5. Prepare For the batter:
6. Prepare 100 g flour
7. Take 1 egg
8. Make ready 80 ml milk
9. Take oil for frying

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Instructions to make Ulster pasties:

1. Put mashed potatoes, sausage meat and egg in a bowl. Add salt and pepper
2. Mix very well
3. Make the batter. Pour flour in a big bowl, add milk and egg. Whisk well until smooth and full of bubbles. Heat a good amount of frying oil in a pan
4. Make sure the oil is hot but not too hot otherwise the inside won't cook and the outside will burn. Fry for about 5-7 mins until golden brown. Drain on kitchen paper and enjoy :)

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