Steps to Prepare Bacon Kimchi Fried Rice in 25 Minutes at Home

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, bacon kimchi fried rice. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Kimchi fried rice (Kimchi Bokkeumbap, 김치 볶음밥) is a type of Korean fried rice and it is predominantly cooked with kimchi (obviously!) To give it more texture and flavor a variety of meat and/or vegetables are often added. So, when I make my kimchi fried rice I typically add bacon and. I like to eat fried rice very much.

Bacon Kimchi Fried Rice is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Bacon Kimchi Fried Rice is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have bacon kimchi fried rice using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Bacon Kimchi Fried Rice:

1. Take 2 plates cooked white rice (leftover rice, put in the refrigerator for the night, is recommended)
2. Take 8 pcs bacon, cut into small pieces
3. Take 3 cloves garlic, minced
4. Make ready 150 gr kimchi, cut into small pieces
5. Make ready 2 tbsp soy sauce
6. Prepare 1/4 tsp salt or to taste
7. Take 1/4 tsp ground white pepper or to taste
8. Take 3 eggs
9. Take 1/2 tablespoon vegetable oil for frying eggs

Really, mostly anything goes and it's a great way to revitalize that day old rice you have sitting in your fridge. You need to make this bacon kimchi fried rice, your taste buds will thank me! Kimchi & Bacon Fried Rice plus MIL Kimchi Giveaway! By Chris Cockren. A quick, easy way to jazz up that boring old rice and get a whole lot more fun and flavorful with this Korean-inspired Kimchi and Bacon Fried Rice.

Instructions to make Bacon Kimchi Fried Rice:

1. In a skillet, fry the bacon. Allow it to render and become crisp. Take it out of the wok and set aside. Discard the oil. Reserving 1 tbsp in the pan.
2. Saute garlic until fragrant.
3. Add the kimchi and it’s water.
4. Add the fried bacon. Stir well.
5. Add the white rice.
6. Season with soy sauce, salt, and ground pepper. Stir well. Adjust to taste. - Remove from the heat. Place it on serving plates.
7. Fry the eggs according to your taste. Remove from the heat. Place them on top of fried rice. Serve immediately. Yum! 😋

Kimchi Bacon Fried Rice is the ultimate comfort food for me. The bacon just puts it over the edge. Thanks to my gal Erica Acevedo of The Crumby When I think comfort food, Kimchi Fried Rice or bokkeum bap is one of the dishes that pops into my head. It's one of those dishes you make when. Both fried rice and frittatas are known as perfect dishes for cleaning out the refrigerator.

So that is going to wrap it up with this exceptional food bacon kimchi fried rice recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!