Recipe of Mixed Berries & Yoghurt Fool in 30 Minutes for Mom

Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, mixed berries & yoghurt fool. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Mixed Berries & Yoghurt Fool is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Mixed Berries & Yoghurt Fool is something which I have loved my entire life.

Mixed Berry Pie - Season of Baking. Pie is one of those desserts that I just love to make. I've made several pies now and the process always leaves me with a feeling of accomplishment.

To get started with this recipe, we must first prepare a few ingredients. You can cook mixed berries & yoghurt fool using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mixed Berries & Yoghurt Fool:

1. Prepare 1 cup Mixed Berries OR Berries of your choice *plus Extra for topping
2. Make ready *Note: This time I used Frozen Mixed Berries
3. Take 1/4 cup Caster Sugar
4. Make ready 1 cup Thickened Cream
5. Get 1-2 tablespoons Caster Sugar
6. Prepare 1 teaspoon Lemon Juice
7. Take 1/2 cup Greek Yoghurt

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Instructions to make Mixed Berries & Yoghurt Fool:

1. Place Berries of your choice and 1/4 cup Caster Sugar in a heat-proof bowl, heat 2 minutes in the microwave. Press the berries lightly with a fork or spoon, then heat a few more minutes until thickens. Do this with a great care as it bubbles up. Set aside to cool completely.
2. *Note: You can do this process using a saucepan.
3. In a separate bowl, whisk Cream and 1-2 tablespoons Caster Sugar until soft peaks form. Add Lemon Juice and Yoghurt, and whisk again.
4. Pour in the cooled berry mixture and gently combine.
5. Spoon the mixture into serving glasses and chill in the fridge for 1 hour. Top with extra Berries and serve.

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