Recipe of Millet banana bread in 20 Minutes for Family

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, millet banana bread. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

I had seen millet in a few banana recipes lately and thought it seemed like a great texture pair. Have you ever thought that you can make bread with foxtail millet (திணை ) without maida? All the bakery items in the world are made with either maida.

Millet banana bread is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Millet banana bread is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have millet banana bread using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Millet banana bread:

1. Take 2 cups millets flour
2. Prepare 1 cup all purpose flour
3. Get 5 ripped banana (mashed)
4. Take 4 tablespoon honey
5. Take 2 tablespoon sugar
6. Prepare 3 teaspoon baking soda
7. Make ready 2 tablespoon flaxseed (powder)
8. Take 1 egg
9. Take 1 apple (blend into apple sauce)
10. Take 1 cup chopped almonds
11. Make ready 100 g butter (melted)
12. Make ready 1 teaspoon salt or to your taste
13. Make ready 1 pinch orange zeste
14. Get 1 teaspoon rose water(optional) or vanilla, I prefer rose water
15. Make ready 1 pinch nutmeg

This bread is super soft, moist and moreover packed with the goodness of banana. The skin of the bananas should have black spots. As I have used the finger millet flour, the bread is dark in colour. Organic Millet Flour,Brown Rice Flour,Water ,Banana,Walnuts, Aluminum Free Baking Powder (Sodium Acid Pyrophophate,Soduim Bicarbonate,Potato Starch.

Instructions to make Millet banana bread:

1. Pre-heat the over 350 degree Fahrenheit. Grease and put flour on the bottom of the pan.
2. Mixed the dry ingredients in a bowl, millet, flour, baking soda, flaxseed, nutmeg, orange zeste, salt, chopped almonds, and sugar.
3. Mix the egg, honey, apple sauce, honey, melted butter, and rose water or vanilla
4. Mix the dry ingredients with the liquid ones then pour into the pan. Bake for 45 minutes or till the fork or toothpick you put in the middle of the bread came out clean
5. Let it cools of then cut it into 12 pieces and serve it with tea.

The crackle comes from uncooked millet, a seed that can be cooked like a grain in pilafs, but here is left crunchy. It's sold in health food, speciality stores and many larger ones. Banana millet bread: Millet grains are often added to baked goods, like a muffin or bread recipe, to add flavor and texture. Toast millet seeds in a pan for several minutes. This Mexican banana bread is a healthy, dairy-free banana bread recipe with the addictive crunch of millet seeds and loads of melty chocolate chips. samis millet-banana-nut-bread nutrition facts and nutritional information.

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