Simple Way to Prepare Garlic Fried Rice in 18 Minutes for Young Wife

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, garlic fried rice. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Garlic Fried Rice is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Garlic Fried Rice is something that I have loved my entire life.

Japanese Garlic Fried Rice, or what we call Garlic Rice (ガーリックライス) in Japan, reminds me of my college days when I used to cook this dish over and over. I craved comfort foods like this rice dish. My garlic fried rice a secret ingredient to it that I thinks makes all the difference!

To begin with this recipe, we must first prepare a few components. You can have garlic fried rice using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Garlic Fried Rice:

1. Take 280 gm white rice
2. Prepare 2 garlic, crushed
3. Prepare 1 tbsp sesame oil
4. Prepare 3 spring onions sliced
5. Get Sauce
6. Make ready 2 tbsp soy sauce
7. Take 1 clove garlic crushed
8. Get 2 tsp sweet chilli sauce
9. Take 2 tbsp maple syrup

Garlic Fried Rice. this link is to an external site that may or may not meet accessibility guidelines. I had burnt garlic fried rice many times in restaurants, so was easy for me to know what goes into it and how its made. Yes some of the times, I end up asking the chef in restaurants, as to how the. Butter garlic fried rice recipe with quick video, step by step detailed pictures.

Instructions to make Garlic Fried Rice:

1. Rinse the rice in cold water then cook in a litre of boiling water for 15-18 minutes until tender. Drain then rinse in boiling water and set to the side.
2. In a frying pan or wok, gently heat the sesame oil and fry the 2 cloves of crushed garlic and the white spring onion ends.
3. While the garlic is frying, mix together the sauce ingredients. when the garlic is fragrant and translucent, add the rice and turn up the heat. Fry quickly for several minutes over the high heat, when it starts to colour, add the sauce. Continue to stir fry for another few minutes then spoon into a serving dish and top with the spring onion greens.

Just basic garlic fried rice recipe with few ingredients in your pantry. This is a quick and easy way to prepare fried rice. Filipino garlic fried rice is typically made using day old rice. As in many Asian cultures, no food should ever be wasted. Yesterday's leftover rice becomes today's fried rice.

So that’s going to wrap this up with this special food garlic fried rice recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!