Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, nasi goreng kampung (village-style fried rice). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Village style fried rice otherwise known as Nasi Goreng Kampung is a Malay styled fried rice. Did I make you hungry yet? Thumbs up to this video and give it a try!
Nasi Goreng Kampung (Village-Style Fried Rice) is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Nasi Goreng Kampung (Village-Style Fried Rice) is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook nasi goreng kampung (village-style fried rice) using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Nasi Goreng Kampung (Village-Style Fried Rice):
- Make ready 1 plate of cooked rice (preferably cold rice, room temperature)
- Make ready 1 egg
- Prepare 2 cloves garlic
- Get 3 shallots
- Prepare 1 red chili
- Get 1 Tbsp kecap manis (sweet soy sauce)
- Make ready 1/2 Tbsp soy sauce
- Take 1/2 Tsp sugar
- Get 1/4 Tsp white pepper
- Take pinch salt
When I was in Johor Bahru doing my teacher's training stint, I had One weekend, Ainur got up early and cooked us breakfast, Nasi Goreng Kampung, a Malay styled fried rice. Nasi goreng just stands for fried rice I found that out the hard way. My mum lives in Malaysia and Nasi goreng can mean anything. The recipe you put here I have not tried but I'm sure it's deliciuous, however you can make Nasi Goreng with anything you like it is left overs from the previo.
Steps to make Nasi Goreng Kampung (Village-Style Fried Rice):
- Prepare the ingredients. Thinly chop garlic, shallot, and chili
- Preheat 3 tbsp oil on medium heat. Whisk the egg and pour it into the pan. Scramble it. Add chili, garlic and shallot. Stir them until fragrant.
- Add rice to the pan, then mix it. Put sweet soy sauce, soy sauce, sugar, salt and white pepper. Stir it for about 8 minutes.
- Nasi Goreng Kampung is ready to serve with krupuk (shrimp cracker) and sunny side up egg ✨
Nasi Goreng Kampung is always our go-to orders at any restaurants. This Malay style fried rice is so yummy! The flavors from the anchovies and spice from the chilies really gives this fried rice a kick. Easy spicy anchovy fried rice, one of the famous Malaysian fried rice, also known as nasi goreng kampung. It's a simple fried rice with Malaysian traditional taste that surely has a special place in any Malaysians' hearts.
So that’s going to wrap it up for this exceptional food nasi goreng kampung (village-style fried rice) recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
